About Core by Clare Smyth
Core by Clare Smyth has achieved a lot after its opening in August 2017, including being awarded two stars from the Michelin Guide. The menu offers a la carte and a short and long tasting menu with optional wine pairings of 100ml per course. One of South Africa’s (and beyond) best sommeliers, Gareth Ferreira, is behind the wine list. It has more than 400 bins covering the most important wine regions around the World and a generous number of wines by the glass, allowing the sommeliers to offer varied and exciting options with your tasting menu. If you´re seeking a top fine-dining experience in a contemporary atmosphere in London, you should not miss it.
Gareth FerreiraHead Sommelier