Zero Complex

Zero Complex is a French-inspired neo-bistro with one Michelin star, located in the Piknic lifestyle concept close to Hoehyeon Station in Seoul. The chef Chunghu Lee creates visually beautiful, colourful dishes finished off with herbs and vegetables that are grown in the greenhouse right in front of Piknic.

The dishes focus on a seasonal ingredient, and the space is simple, with white tables and wooden chairs. The bistro serves high-end lunch and dinner courses accompanied by natural wine pairings by the French sommelier Clement Thomassin. The six-course lunch menu goes for KRW 75,000 and the 8-course​ dinner menu for KRW 130,000.

The wine list is carefully chosen by Clement Thomassin, who was one of the few that dared to serve only natural wine back in 2018 – when it still was considered being very risky. The list changes frequently and focuses​ on European wines.