This is one of the best – well, let’s say THE best – restaurant in Montreal, and a reference for Quebec gastronomy. Its chef was among the first to use mainly local products, and the cuisine is a mix of excellence and creativity. Waiters are courteous and mindful, as expected in such an elegant place. You will find quality at all levels, and of course, that comes with a price. Toqué! is a high-class gastronomic restaurant to visit on special occasions.
Toqué! Wine List
The wine list is created by Carl Villeneuve-Lepage, Canada's Best Sommelier 2017, and the cellar contains about 6.000 bottles of many varieties, price ranges, regions and countries. There's also a wide range of Quebec wines to find.