Horváth

Restaurant

Berlin, Germany

Horváth, a restaurant in Berlin, Germany.
Photo courtesy of Horváth.

Horváth Wine List

About Horváth

A wonderful place nestled by the busy Kreuzberg canal. Sebastian Frank, named Best Chef in Europe 2018, has a very unique approach to his kitchen: He is Austrian and is cooking with his childhood memories! He and his team take on traditional Austrian recipes – he goes as far back as the Austro-Hungarian Empire – and brings those memories to the modern age. For Sebastian, vegetables are equal to meat and fish but be aware; this is not a vegetarian restaurant!

About the Horváth Wine List

The wine list contains mostly wines from the former Austro-Hungarian Empire; Austria, Hungary, Slovenia, Croatia and Serbia. This is a bold statement in the German capital (where Germans love their German wines), but it totally fits with the restaurant's philosophy. I also must admit that I'm a big admirer of their non-alcoholic pairings, which is changing with the menus. Outside the box thinking, courageous combination of flavours, yet very down to earth.

More recommendations

  • A very interesting list with a great selection from all over Europe. There is even a Nordic winery on the list. If you pay attention when you read the wine list, you will find plenty of hidden gems, said jury member Reeze Choi about the gold for Best Medium-Sized List 2024.

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