About Geumnam Vin
Geunnam Vin is a natural wine bar and seasonal Hansik (traditional Korean food) restaurant next to the Geumnam market in Seoul. The vibe is casual, echoing a French wine bar and bistro from the owner Mikyung Jo’s time in Paris, where she used to run a similar wine bar.
The food menu is short and changes daily, serving Korean dishes such as seafood, pancakes, ribs and soups. This is a great place to go for experiencing Korean food in a new way. Off and on there are pop-ups: Guest chefs, Izakaya evenings and craft installations.
About the Geumnam Vin Wine List
The wine list is diverse with around 40 natural wines, which changes almost every week. Spotted on the list: Racine Rouge by Claude Courtois, Bistrologie by Jean-Pierre Robinot, Fistful of flowers by Momentomori.