Spontan
Wine Bar
Trondheim, Norway
Spontan Wine List
About Spontan
Spontan is one of those places where you just keep on coming back. Since its conception, this gem of a wine bar / wine restaurant has kept on evolving, bringing it to its present glory.
After relocating during Covid, their new and spacious venue offers an even better experience for their guests. Upon entering the premises, you arrive in the wine bar, an airy and casual environment with a small kitchen of its own, well more like a chef’s table really. Have a seat at the counter or one of the different sized tables, and pick your poison.
As wine bar grub goes, their selection is spot on, and when the smell of bread being fried in butter oozes through the room you are right were you want to be. If you prefer a more cutlery-driven experience, their main restaurant, Saga, is situated in the back, close to the open kitchen, and offers a Michelin recommended 10-course menu with the best local and seasonal produce (available as a smaller menu Tuesday-Thursday).
As any respectable establishment; with more space comes a bigger cellar, and the wine list features something for just about anyone.
About the Spontan Wine List
The wine list is quite extensive and has evolved over the years as Spontan has also grown into shape and adulthood. You might find one of the most well-known natural and low intervention wines right next to classic Burgundy or premium wines from Oregon.
Rest assured, the team is eagerly awaiting your arrival and will do their best to take care of your vinous desires.
Wine Tasting at Spontan
Wednesday thematic tasting at a very fair price!
Great for
- Natural wines
- Old world
- US wines
More recommendations
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Stunning wine list! It starts with a strong selection of grower Champagnes and other amazing producers outside the region. It promotes great names of the wine world but isn't afraid to include some lesser-known labels too. The Riesling grape and Burgundy region are highlights of this lovely medium-sized list. [Star Wine List of the Year Norway 2024.]
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A “work in progress” kind of style with a good selection of wines of true identity. Quite a bit of natural/low-sulphur wines but also the great old classics.
