Tian

Restaurant

Vienna, Austria

About Tian

The first vegetarian restaurant in Europe with a Michelin star. High-end cuisine with perfect wine- and alcohol-free pairings. Head Chef Paul Ivic is also a wine freak, and he's always looking for new wines to perfectly match his vegetarian dishes. You will not even miss the meat or fish since each of the 8 courses is so intense in flavours.

Andre Drechsel, the Head Sommelier, has created a wonderful wine list and the pairings are outstanding. You can also order an alcohol-free pairing, which is the best I ever tried.

In the 7th district,​ there's also a bistro version of Tian: a nice casual vegetarian bistro with a great wine selection.

Tian Wine List

The wine list is focused on crispy and fresh wines. And again, don't miss the alcohol-free​ pairing!

Tian awards

  • 1 Michelin Star 1 Michelin Star

Wine team

  • André Drechsel
    Restaurant Manager, Head Sommelier

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