17 great wine bars and restaurants in Lyon 2025
A vibrant hub for natural, organic and biodynamic wines, with a keen focus on the winemakers themselves, there is plenty for wine lovers to explore in Lyon.
Our ambassador recommends her top spots in the city.
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Phone: +33 04 78 42 47 78
Address: 209 Rue Duguesclin, Lyon
Rhône Wine List of the Year France, presented by Domaines Paul Jaboulet Aîné 2024
Chef Olivier Paget and his wife Jacinte are two passionate souls about food and wine! A couple in life as in business, they opened l'Âme Sœur (meaning the soulmate) in 2010 and named their restaurant after the eponym Stéphane Ogier’s cuvée from a parcel in Seyssuel. Native from Beaujolais, Olivier Paget is driven by terroir, quality, and authenticity. And he learned from the very best Chefs. To name a few: Michel Rostang, Alain Dutournier, Pierre Gagnaire and Georges Blanc… The food at L’Âme soeur is thus both technical and creative and always revisits classics with a high awareness, a sense o...
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Phone: +33 09 83 22 88 47
Address: 16 Rue du Bœuf, Lyon
In the heart of Old Lyon, chef Baptiste Rivière creates innovative and indulgent cuisine, presented in a true ‘armada’ of sharing plates. Baptiste describes his cooking as “canaille” – a clever blend of fine dining and street food, all served in a warm and welcoming atmosphere. On the wine side, sommelier Marie Ferry guides guests through a selection of nearly 150 references, boldly combining different terroirs and viticultural methods. Whether organic, biodynamic, or conventional, the wines reflect her passion for diversity and quality. Marie also chooses wines based on her personal favourit...
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Phone: +33 04 78 52 52 61
Address: 50 Boulevard des Brotteaux, Lyon
Le Café du Peintre has an impressive wine list with over 2,500 references. The selection is on a par with that of Michelin-starred restaurants, yet this establishment remains a traditional Lyonnais bouchon – unpretentious and welcoming. Situated between the Brotteaux district and Part-Dieu, it is run by Florence Périer, a chef and true Mère Lyonnaise, alongside her son Maxime, who manages the dining room. Maxime is deeply passionate about wine, and he shares this enthusiasm with his guests in a natural and accessible way. His wine-by-the-glass offerings are “intuitive” (as he describes th...
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Phone: +33 06 51 34 89 21
Address: 3 Rue Laurencin, Lyon
Initially, there was Jaja Power, a company born in 2018 to design food and wine events and experiences in Lyon. But founders Antoine Kochen and Chloé Courbière are unstoppable and in 2021 they opened Jaja, a wine cellar and art gallery in the old Lyon, and then Jaja Bistro in 2023. Jaja Bistro is made of good vibes and great people, along with the very cool concept of being a chef’s residency: every month or so, Jaja Bistro hosts a new chef, either based in France or abroad. This makes it always exciting to go back, knowing the menu evolves permanently, not to mention the open kitchen, which...
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Phone: +33 04 81 18 70 24
Address: 8 Place des Célestins, Lyon
Monsieur P deserves all your attention! Located by the historical and beautiful Place des Célestins, this fine dining restaurant opened in 2017. Behind it are the talented chef Florent Poulard and his wife Capucine, who operates as the maître d’ – an energetic duo in the middle of writing their success story. It’s no surprise that Florent's cuisine is elegant, creative and precise, as he trained at some of the world's best restaurants (Alain Chapel, Restaurant Guy Savoy and L'Arpège in France, and Restaurant Daniel in New York). His textures, sauces, and flavours are all of a great harmony. A...
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Phone: +33 04 78 37 22 23
Address: 34 Rue des Remparts d'Ainay, Lyon
Le Troquet is a must-visit restaurant in Lyon, and particularly adored by any bons vivants. The chef and co-founder of this very friendly place, Florian Béal welcomes you first with a big smile, which makes you feel at ease right away. Flo and his loyal team are always excited to share with guests their latest additions to the wine list or a recent tasting they’ve attended. Cellar-wise, the 300-strong selection is at the top of its game with what can be found today in the vins vivants world. Not to mention, Florian knows his wines well and can answer all your questions! Cherry on the cak...
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Phone: +33 04 72 74 44 61
Address: 19 Boulevard des Brotteaux, Lyon
At Maison Clovis, the décor is modern and classy, in very sober hues, offering an even more fascinating contrast with the poetic and colorful cuisine. The eponymous owner is a chef who plays with unique flavours and textures, using only organic food, aiming at perfection through each recipe. Initially from Lebanon, Clovis carries with him a strong love for food, especially when it is about sharing it around the table. Yet no one could have predicted that Clovis would become a chef: at 28 years old, he arrived in France, discovered its gastronomy, and made his own luck while learning along wit...
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Phone: +33 04 72 98 85 03
Address: 2 Cours d'Herbouville, Lyon
If I was living close by, Cocotte would certainly be my “cantine” (meaning the everyday restaurant you go to)! The food is delicious, colourful and has a lot of personality. Everything is slowly cooked “à la braise” (embers) to keep the ingredients' flavours while adding a hint of smokiness. The wine selection is as colourful with around 250 or so wines focusing on organic and biodynamic farming, highlighting niche wineries. Burgundy and Beaujolais are the main regions represented; have a look at the Maison Valette lineup, and in magnums too! However, I love to also find there the delicate R...
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Phone: +33 09 80 34 32 51
Address: 14 Rue René Leynaud, Lyon
Odessa Comptoir is a vibrant natural wine bar and restaurant, serving simple yet tasty food in the historic neighbourhood of the slopes of La Croix Rousse. David Schayne, co-owner and in charge of the wine program, opened Odessa Comptoir in 2017 and since then connects genuinely with all the winemakers, to eventually buy directly from them, which is nice when it comes to the check... As David likes to say, the wine list is a never-ending endeavour inspired by their travels with Mathieu around France, and also Georgia, Spain, Germany, Italy, the Czech Republic, and Austria. Within Odessa, ever...
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Phone: +33 9 81 73 63 09
Address: 29 Rue Molière, Lyon
Gueuleton is the place to go if you are looking for high-quality meat and charcuterie! Once there, you may pick your meat the way you do with wine, caring for specific origins and terroir quality. Regarding wine, the sommelier Titouan Jounier is of great advice and works hard to extend the wine list with more allocated wines. All the French regions are listed, with a bigger part dedicated to Burgundy. Take a look at the Lamy, Pousse d’Or and Mikulsky selections, to name a few. Also, not to be missed on the Languedoc side, the nice lineup of Peyre Rose with some older vintages starting from 2...
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Phone: 04 78 27 86 93
Address: 11 Rue Chavanne, Lyon
The duo of chef Gaëtan Gentil and sommelier Céline Boinon is a perfect match of authenticity, care for terroir, and high-quality food and wines! The wine list has over 1,200 references, all in biodynamic culture. I was also excited to read names I discovered for the first time while browsing all the pages of that highly thoughtful wine list. You will need time to go through the wine list, but don’t miss out on some nice gems like the old Valette in Pouilly-Fuissé and the great Savoie wines selection. I also enjoyed Celine’s pick for Switzerland. The Chappaz lineup is impressive, along with th...
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Phone: +33 4 78 37 67 35
Address: 56 Rue Mercière, Lyon
Anytime I need real Lyonnaise food, I go to Le Mercière, a “bouchon Lyonnais” that has offered typical recipes for 40 years. The chef and owner, Jean-Louis Manoa, grew up with Marcel Lapierre and eventually met with Jules Chauvet and other legendary producers from Beaujolais. Naturally, he quite soon developed a great appetite and curiosity for good wines in general. Today, the place is run by César Ponsonnet who, just before this adventure, lived for seven years in New York, working at the iconic three-Michelin-starred Le Bernardin restaurant. César is in charge of the wine selection, follow...
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Phone: +33 9 52 52 51 38
Address: 05 Rue Montcharmont, Lyon
You may have heard of its sister restaurant, Café Terroir, owned by the talented and young Chef Jeff Têtedoie. If you feel more adventurous and ready to walk into a terrific wine bar, just drop in next door at La cave du Café Terroir. Once inside, the wall covered with wine bottles sets the tone! This is a true wine bar, offering over 700 different labels in a very casual ambience. Once there, you will meet native Lyonnaise people as well as wine enthusiasts and wine professionals from around the world. La Cave is a must for every wine lover.
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Phone: +33 4 72 60 94 53
Address: 3 Rue Laurencin, Lyon
With a Bouchon Lyonnais, a Café, a Poissonnerie, and a restaurant, Chef Thomas Ponson literally created a mini-village for food and wine lovers within the 2nd district of Lyon. The wine list honours Thomas’ origins from the Rhône valley and offers, among others appellations, a fantastic selection of Cornas: Barret, Clape, Allemand, Voge, to name a few. You may also ask them to visit the cellar, called “La Réserve”, an almost hidden part of the restaurant where they sometimes host tastings. Now the real treat: they also let some bottles age, so be curious and ask Margaux Simon, the Chef Sommel...
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Phone: +33 9 81 10 65 08
Address: 3 Rue d'Algérie, Lyon
Best Short List of the Year France 2025
Well, here is a well-curated and exciting wine list! The type that let you feel you could taste everything. It is composed by the self-taught sommelier Lolita Chevreau and one of the three associates, Pierre-Armand Blanco, who is also a wine merchant in Burgundy. The selection of Regain holds many regions with very specific references for each. Winemakers highlighted on the wine list are from family-owned vineyards and remind you of why you love wine. Don’t miss out on the magnum of Goisot or the Jobard selection, offered at very reasonable prices as the rest of the wine list (for our great p...
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Phone: +33 4 78 42 08 31
Address: 24 Rue Palais Grillet, Lyon
Noémie Schmider is a former student of the Institut Lyfe (previously known as the Institut Paul Bocuse). She graduated in 2018 and then opened her own place, starting from scratch with a vivid passion for authentic food and wines. The ambience is casual yet in an elegant set up where she has pictured every single detail. I really enjoy the focus on small producers in Beaujolais and Burgundy on the wine list, but you will also find some nice picks from Alsace and Austria. This is a place where you can go often and never get bored, since the wine-by-the-glass and the traditional ‘pot Lyonnais...
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Phone: +33 9 87 14 20 50
Address: 34 Rue Sergent Blandan, Lyon
Best Short List of the Year France 2025
Facing the charming Place Santhonay, Bel Ami is an intimate wine bar and restaurant where you simply feel at home. The food is meant to be shared and channels a friendly spirit that you find in the place and among the staff. The stoned wall, the leather banquets and the wooden tables highlight the purity and authenticity you see on your plate and in your glass. At night, the Chef makes tapas-style cuisine so that you can taste pretty much everything, creating your own menu from the blackboard. Don’t miss the Iberico ham croquetas or the caramelized octopus!
