La Niña
Restaurant
Lima, Peru
About La Niña
In February 2023, this eclectic bistro moved premises within Miraflores to open a much larger space, raising the game to better showcase their wine cellar and cocktail bar in version La Niña 2.0. Passionate wine lover and chef-patron Andrés Orellano – whose vanguard kitchen creates tasty Peruvian dishes such as duck with loche squash tart and tucupí sauce or Japanese amberjack sashimi with trout eggs and goldenberry foam – created a purpose-built cellar to accommodate the 220 labels. Vintages are sourced from all over South America including Uruguay and Peru (there are whites, skin-contact, rosés, reds and even fortified Peruvian vintages), while you can also enjoy Old World classic regions as well as Croatian Slavonija and Austrian Grüner Veltliner. Sommelier Joseph Ruíz Acosta leads the front-of-house team.
Great for
- Hidden gem
- Hipster feeling
- Local Wines
- Natural wines
Wine team
-
Andrés OrellanaSommelier, Chef -
Joseph Ruiz AcostaExecutive Sommelier -
Nicola PitaHead Sommelier -
Ángelo CortezSommelier
Costanera 700
