Maras

Restaurant

Lima, Peru

Interior of Maras, Lima, Peru.
Photo courtesy of Maras.

Maras Wine List

About Maras

Signature Peruvian cuisine is the name of the game at Maras, whose menu focuses on fish and seafood. Located inside the Westin Lima Hotel & Convention Center, it’s suitable for both a working lunch or a romantic dinner.

Enjoy crispy baby octopus and Nikkei tuna tiradito (sashimi) prepared by chef Carlos Atausinch, who is also inspired by the Amazon, serving arapaima fish, mashed cassava and banana, miso sauce and Amazonian sausage, and clams with fermented charapita chilli pepper.

Curated by Julián Oliva, the 200-label wine list includes vintages from the world's leading wine regions as well as an interesting section dedicated to magnums. The carefully curated selection celebrates the diversity, origin and identity of each label, with a special focus on South American wines.

Following your meal, slip into the hotel’s speakeasy Alphonse for a Pisco Sour.

Great for

  • Portugal

Wine team

Wine Guides