Angelita is a venue right in the city centre, just off the iconic Gran Via Street. The restaurant has two environments: a street-level wine bar and a hidden basement cocktail lounge. Angelita has a long story, as it was one of Madrid's first proper wine bars.
David and Mario Villalon, two brothers from Zamora, are the owners and the clever minds behind the wine list, with more than 500 different references of wine labels and 25 options by the glass, emphasizing Burgundy and Vinos de Madrid. Angelita is an ideal destination for wine lovers and wine professionals alike. The restaurant has a cosy atmosphere to relax in after a day of hard work or leisure.
To complement the extensive wine list, the brothers deliver dishes with a vegetable focus based on products from the family's farm and homemade cheese. Watch out for their Spanish version of Pisto.