Mon Lapin
Restaurant, Casual Dining Restaurant
Montreal, Canada

About Mon Lapin
Mon Lapin was opened by former Joe Beef (an unmissable Montreal place) staffers Vanya Filipovic and Marc-Olivier Frappier, sommelier and chef respectively. Mon Lapin is based in the hip Petite-Italie neighbourhood and serves a small menu with locally sourced produce.
The wine list is both natural and mature - the bottles are not there to follow any fashion but for their quality. The list has a quick turn around and features many references from Dame Jeanne, the import firm owned by Mon Lapin's sommelier.
Wine team
-
A Alex LandryPartner/Sommelier