Marius

Marius is the new, cosy drinking and eating venue of Marc Popper, owner of the famous neighbouring Bombar. Marc decided to take over this iconic venue after the retirement of its previous owner, Renald, and his idea was to keep it like it is but perhaps make it more flexible. Now, it is the ideal place for good ‘apéro,’ good wine, good food and good company – what more do you want to start an evening?

You will find a decidedly natural wine vibe here, with wines from a nice selection of artisanal and craft makers selected by Marion, the very enthusiastic sommelier. The large by-the-glass and bottle selections will please any curious or adventurous person.

On the food side, things have changed, and you now have a challenging choice of daily products and dishes posted on a blackboard. Most of them are prepared by the chef on his small, raw flame grill, so let yourself be tempted by some luscious barbecue flavours.

Marius is the ideal place for drinks and food, fun and pleasure.