About Lammet och Grisen
Lammet och Grisen (=The lamb and the pig) has served hungry and thirsty skiiers in Sälen since 1991. The menu has a trilogy of filets (lamb, pork and beef) at the centre. The wine list is massive with a thousand listings. The classical wine regions of Italy and France are well covered, including mature vintages, from Champagne, Bordeaux, Burgundy, Piedmont, Tuscany and Veneto. There is a vertical of Mas La Plana going all the way to 1970. And newer wine countries like South Africa, Australia and USA are also well represented on the Lammet och Grisen wine list.
Tony FredrikssonHead Sommelier