Anchoita Cava

Wine Bar

Buenos Aires, Argentina

About Anchoita Cava

Just a block away from sibling establishment Anchoita, the Chacarita Cava (wine bar) is run with the same passion and vigour as the restaurant. A tiny space, it somehow manages to cellar not only 205 Argentine and world vintages, including 52 by-the-glass options, but also the 110 cheeses that are aged in-house. While there’s bar space with stools inside, there’s more action to be had from the tall street-side tables. Local somms, including myself, come here to sample foreign vintages at fair prices – and of course, the cheeky cheese platter.

Wine team

  • VM
    Valeria Mortara
    Head Sommelier
  • CT
    Camila Torta
    Sommelier
  • MD
    Mauro Dostal
    Sommelier
  • WD
    Walqui Damato
    Sommelier
  • GF
    Gisele Franz
    Sommelier
  • ÁS
    Álvaro Sierra
    Sommelier
  • CL
    Camilo Leaño
    Sommelier
  • CL
    Camilo Leaño
    Sommelier
  • LL
    Laura Lopresti
    Sommelier

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