About Alo

Voted as Canada’s Top Restaurant (2018) and a recent entry on the Best 50 top 100 list, Alo is a contemporary French restaurant and cocktail bar. Head chef Patrick Kriss serves blind multi-course tasting menus while veteran Toronto sommelier Chris Sealy runs the wine program and is tasked with pairing wines with the ever-changing offerings.


Even if the wine list is recently updated wines do sell out. If you are looking for a particular wine, please contact the venue directly to make sure they have it.