La Table d'Olivier Nasti
Restaurant
Kaysersberg, France
La Table d'Olivier Nasti Wine List
About La Table d'Olivier Nasti
La Table d'Olivier Nasti is a two-Michelin-starred restaurant in Kaysersberg’s Le Chambard hotel. Run by chef and owner Olivier Nasti for over 20 years, its high-level cuisine is deeply rooted in the region, displaying the technical mastery of a Meilleur Ouvrier de France (MOF).
Wild game, both feathered and furred, is put centre stage, with an additional focus on local vegetables and freshwater fish (the smoked Rhine eel, in particular, has long earned acclaim).
Sommelier Jean-Baptiste Klein, also a Meilleur Ouvrier de France, uses the wine list to share his vision. On the one hand, he is dedicated to the vineyards of Alsace (featuring many Rieslings, Pinot Noirs and vertical tastings from the finest estates) whilst, on the other, he is keen to give a voice to the area’s burgeoning natural wine scene and to highlight orange wines. The international selection emphasises Burgundy, the Jura, Loire Chenin Blancs, and Champagne, plus other regions outside of France stretching as far as Slovenia and Japan. Wine and food pairings are given special attention.
[La Table d’Olivier Nasti’s Head Sommelier, Jean-Baptiste Klein, is Star Wine List’s Alsace Ambassador, Editor’s Note.]
Great for
- Natural wines
- Orange wines
- Wine pairing
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An impressive wine list in the depth of its offering, both in terms of iconic estates and emerging talents. Alsatian vineyards are in the spotlight, as they should be for a great Alsatian restaurant, including all the quality estates the region has. An intelligent wine list with indications of soils and geography. [Star Wine List of the Year France 2025]
Star Wine List Of The Year
- Best Long List of the Year France 2025
- Sparkling Wine List of the Year France 2025
- Austrian Wine List of the Year France, presented by Austrian Wine 2025
- International Best Long List of the Year, presented by Château Galoupet 2025
