Winemakers Dinner - Domaine Faiveley

This evening, winemaker Jérôme Flous, a trained oenologist who returned in 1997, and has been head winemaker for Domaine Faiveley since 2007. He will share his knowledge about the differences in the vineyard, as well as the slightly more technical differences in style and vintages. It is a pleasure for us this evening to be able to showcase a wide range of wines in different styles, from whites to reds, with different ages and quality levels.