Peter Dipoli
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This bilingual Alpine region produces some of Italy's best white wines. Fresh, aromatic whites like Kerner and Riesling are reminiscent of the, their Austrian neighbors to the north, while Pinot Bianco yields rich, textured whites that can easily compete with Grand Cru wines from Alsace, Peter Dipoli, Alto Adige Sauvignon 'Voglar', 2016, 82
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