Dionisos Restaurant

In the stone-built square with the plane trees of the picturesque Orma, a breath away from the famous hot springs Loutra Pozar, Dionisos of the Avramidis family is a restaurant with a history, adapted to our times. Well-maintained hall with a fireplace and a bright patio, and for good days, tables in the square, next to the running water.

In the kitchen, Mrs Ritsa Hatzi prepares a rich menu emphasising on local ingredients and many traditional dishes. The co-owner and sommelier Tassos Avramidis has created a wine list focusing on Greek wines consisting of 500 labels, of which 25 are served by the glass and change quite often.