Restaurant Janine
Restaurant
17th arr, Paris, France
Restaurant Janine Wine List
About Restaurant Janine
This bistro, situated in the very dynamic 17th arrondissement, is definitely the type of bistro we are all looking for: cosy, wine-friendly food, welcoming. The wine list is the pinnacle of precision thanks to its concise selection, with low priced bottles, organic driven, combining both top producers (such as DRC, Clos Rougeard) and newcomers.
Restaurant Janine Food Menu
More recommendations
-
In the heart of the Batignolles, Thibault Sizun – former maître d’hôtel at IDA and Brigade du Tigre, Lebey Prize for best bistrot 2024 – has named his restaurant after his grandmother, and the place has inherited the warmth one imagines. In the kitchen, chef Hitoshi Minatani (trained by Meilleur Ouvrier de France Éric Trochon) sends out a weekly changing menu, with a compact but well-chosen wine list favouring independent vignerons and fine allocations from Burgundy, Alsace, Beaujolais, the Rhône and the Loire. A safe bet, in a neighbourhood where the offering keeps rising in quality.
-
This category recognises the quality of a selection but also the ability to pick from among the best producers and wines in the world, with such a restricted amount of labels. And for this, one restaurant really stands out for its intelligence, precision, and efficiency. [Gold Star: Best Short List, Star Wine List of the Year France 2026.]
Noé
