Field Restaurant

Field Restaurant in Prague stands as a premier dining and wine destination, renowned for its Michelin-starred culinary excellence led by acclaimed chef Radek Kašpárek. The restaurant offers a modern, innovative take on Czech cuisine, featuring locally sourced ingredients prepared with finesse.

Field’s wine list is thoughtfully curated to complement its creative menu, showcasing an impressive array of European wines, including top selections from Moravia, Burgundy, and Bordeaux. The knowledgeable sommelier team guides guests through pairings, ensuring each dish is enhanced by the perfect wine. With its sophisticated ambience and commitment to quality, Field provides a remarkable dining experience in Prague.