Pieropan
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Pieropan's estate covers 58 hectares of vineyard which are situated on the stony hills of Soave Classico. The Pieropan family has been producing wines in Soave since the 1890s. Indeed, they were the first producer to bottle a wine with the name Soave on the label in the early 1930s. Nino Pieropan took over from his father in 1970 and was the first producer in Soave to make a single vineyard wine, 'Calvarino', in 1971. Nino's two sons, Andrea and Dario, took over the running of the estate in 2017 when Nino fell ill and before he passed away in April 2018. From the 2015 vintage onwards, all Pieropan wines are organically certified.
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The Pieropan family has been the beacon of Soave greatness for decades, producing exceptional wines that, reflect their variety and terroir. Leonildo (Nino) Pieropan demonstrated Garganega’s potential, expanding, the family’s hillside vineyards and creating single-vineyard wines, Calvarino in 1971 and La Rocca in
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The Pieropan family has been the beacon of Soave greatness for decades, producing exceptional wines that, reflect their variety and terroir. Leonildo (Nino) Pieropan demonstrated Garganega’s potential, expanding, 1978. Today, his sons Andrea (viticulturist) and Dario (winemaker) uphold the family’s commitment to
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