Chihana is a very famous traditional Japanese restaurant in the quiet area of Gion in Kyoto. Since it opened in 1946, the restaurant has been attracting a lot of gourmets from all over the world.
They have eight counter-seats and one table, so it is always crowded. Unfortunately, they do not have a wine list to read, but just ask what is available! The selections of Burgundy and Champagne are always good, and every dish that the team present go well with fine wines.