Guiseppe Quintarelli
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Rosso 'Rosso del Bepi', 2014, 475
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Rosso 'Rosso del Bepi', 2016, 465
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Rosso 'Rosso del Bepi', Magnum, 2016, 1125
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico, 2009, 975
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico, 2011, 925
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico, 2012, 895
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico, 2013, 875
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico, 2015, 825
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico, Magnum, 2015, 1895
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico Riserva, 2007, 1395
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico Riserva, 2009, 1375
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Amarone della Valpolicella Classico Riserva, 2011, 1350
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2009, 310
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2010, 300
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2011, 290
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2012, 280
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2013, 270
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, Magnum, 2013, 675
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2014, 260
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, Magnum, 2014, 650
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2015, 250
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Valpolicella Classico Superiore, 2016, 240
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2001, 1325
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2004, 1250
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2005, 1225
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2006, 1195
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2007, 1175
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2008, 1150
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2009, 1125
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twice per decade. Even more rare is Selezione Giuseppe Quintarelli, which is a selection of Amarone deemed to be truly extraordinary. All the wines, are aged exclusively in large, old Slavonian casks in order to allow Quintarelli's mastery of the appassimento technique to shine, Giuseppe Quintarelli, Veneto Cabernet 'Alzero', 2011, 1075
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