Elio Grasso
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso, 2014, 135
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, 1742, Elio Grasso Gavarini 'Vigna Chiniera', 2005, 380
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso Gavarini 'Vigna Chiniera', 2007, 360
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso Gavarini 'Vigna Chiniera', 2012, 310
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso Gavarini 'Vigna Chiniera', 2015, 280
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, 156, Elio Grasso Ginestra 'Casa Maté', 2005, 380
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso Ginestra 'Casa Maté', 2007, 360
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso Ginestra 'Casa Maté', 2011, 320
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso Ginestra 'Casa Maté', 2015, 280
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, 704, Elio Grasso, Riserva Gavarini 'Runcot', 2001, 625
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Ginestra cru. These two Barolos are made in a more traditional style, as they are aged in large old oak barrels. Elio Grasso Barolos are always, incredibly well-balanced, combining immense power with graceful elegance, Elio Grasso, Riserva Gavarini 'Runcot', 2006, 575
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