Yiasou George

Yiasou George is a bustling venue at all times in the heart of Adelaide's Central Business District, with gorgeous interiors making us travel to Greece in our minds. This is a spot for any occasion. The cuisine is Mediterranean-inspired and mostly cooked over a wood fire, accompanying local seasonal produce.

The wine list focuses on South Australian boutique producers with lots of love and affection for Mediterranean varietals like Fiano, Vermentino and Nebbiolo, alongside some classic European producers.

Go there with an open mind, and you will be amazed by the offering and the vibe. The wine list emphasises minimal intervention style of wines, featuring some young guns and some iconic producers. Another highlight is the Ouzo (anise flavoured liquor) selection that is worth discovering.