Norway’s only three star restaurant is worth a journey to Oslo for its contemporary and unique cuisine. There is a test kitchen/chef’s table upstairs, overlooking the more formal dining room downstairs. The atmosphere is calm and the wine cellar deep. Fine wine enthusiasts will most definitely enjoy Maaemo’s selection of classic wines, but the wine list also offers wines for the more experimental guest. You can choose to be lazy at Maaemo; the wine pairing is always exciting here.
Jefferson GoldringWine Director