La Gastronoma

Wine Bar

Lima, Peru

About La Gastronoma

​After many years living in Italy, Peruvian Sabrina Chávez moved back to Lima with Roman husband Marco Tecchia and opened La Gastronoma out of a personal food and wine necessity in 2013.

This adorable bistro in Miraflores serves up cheese sourced from small organic producers, as well as lovingly made dishes such as fresh pasta, always with an eye on sustainability, which is why the focus is on natural wines from South America and Italy. Enjoy a light bite on the adorable front patio or soak up the deli vibes inside. Argentine sommelier Adrián Ortubia completed the lineup four years ago.

  • Casual
  • Central location
  • Day drinking
  • Outdoor seating
  • Drinks & a light bite

La Gastronoma Wine List

​Around 90 natural wines make up the list at La Gastronoma, and only projects that the trio knows personally make the cut, with Chávez and Tecchia specialising in Italian labels, and Ortubia in South America. Peru is given ample air time, with gems including the MiMo collaboration between Argentina’s Matías Michelini and Peru’s Pepe Moquillaza, and Joyas de Murga made by Arturo Inga and Pietra Possamai; there are plenty of references from Leo Erazo’s line A Los Viñateros Bravos sourced from Itata’s volcanic soils in Chile.

The by-the-glass options change up daily, sometimes even twice a day. “Our clients practically choose what they want to enjoy by the glass!” says Ortubia.

  • Natural wines
  • New world
  • Italian wines
  • Argentina
  • By the glass

Wine team

  • Adrián Ortubia
    Sommelier
  • Sabrina Chávez
    Sommelier
  • Marco Tecchia
    Sommelier

Wine Guides

Did you know?
You can search for tens of thousands of wines and see where they are listed in restaurants and wine bars.
Search for wine lists on Star Wine List
Star Wine List Newsletter
Sign up to get the latest news, guides and offers from Star Wine List, it's free!

We use cookies on Star Wine List. Please see our cookies policy