Dill
Restaurant
Reykjavik, Iceland
Dill Wine List
About Dill
Here, at the only Michelin star restaurant in Iceland, chef Gunnar Karl works seasonally with local ingredients and traditional flavours. Decorations like dried plants that the team has foraged and wooden walls make you feel at home. The pairing menu changes frequently, and most of the wine list focuses on natural wine from European regions.
(César Garduño, the former sommelier at Dill, was also Star Wine List's ambassador in Iceland, Editor's note.)
BYO
Corkage 5.000ISK
Star Wine List Of The Year
Dill other awards
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1 Michelin Star
