Craig Alibone Pâtisserie & Champagneria

A French patisserie during daytime and champagne bar at night, Craig Alibone can satisfy both the hungry and the thirsty. On the ground floor, the cosy dusty pink furniture and elegant lamps set the scene for a champagne brunch or late-night drink.

The more intimate champagne bar downstairs is a hideaway to enjoy a good wine by the glass or share a bottle of bubbles from a small grower.

The wine list is already substantial, focusing on well-recognised champagne producers, but also other traditional wine regions – and surprisingly a few natural wines which add some funkiness to this otherwise classic wine list. Add some charcuterie and a bit of cheese to round off your day in Bodø.